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Achorizado extraThere are two varieties of this type of chorizo: picante (spicy) and dulce (sweet).
It comes in a 4-chorizo piece tied in a string, usually weighing in at 0.900 kilos, total.
Extra quality.
Natural casings.
It is presented in boxes containing 2 gas-packed bags weighing in at 3 kilos each bag.
Sarta ExtraThere are two varieties of this type of chorizo: picante (spicy) and dulce (sweet).
It comes as horseshoe shaped chorizo usually weighing in at 0.700 kilos.
Extra quality.
Artificial casings.
It is presented in boxes containing 2 gas-packed bags weighing in at 3 kilos each bag.
White sartaWith a touch of spice, this chorizo does not contain Spanish paprika (that is why it is called white). It comes as horseshoe shaped chorizo usually weighing in at 0.400 kilos.
Mild tasting notes.
Extra quality.
Natural casings.
It is presented in boxes containing 2 gas-packed bags weighing in at 3 kilos each bag.
Serramo hamSerrano ham of the highest quality: slowly and gradually cured. It comes from selected white pigs whose size and fat content are adequate and balanced.
Weighing in at between 6 and 8 kilos.
JCured ham without footModerately salty and slowly cured. It comes from selected white pigs.
Weighing in at between 6 and 8 kilos.
High quality cold meat specialities leave nothing to luck or chance. It is something intimately bound up with the land, the landscape, its people, their traditions... This is the day-to-day of this industry in the province of Segovia.
Segovia’s altitude provides a land bordered by mountainous regions, which along with the dry weather make the perfect environment for the production of cold meat specialities, such as chorizo and cured ham.
More than 50 years ago Florencio Sancho, our father, drew on the lessons learned from the land and his ancestors to approach this handcrafted task.
Nowadays, the adventure is still alive: his sons learned the job and contributed to the success of the business. From small beginnings, Hijos de Florencio Sancho SL is now one of Segovia's leading innovators and has achieved a high quality end product.
