Boneless specialities

Boneless cured ham

Boneless ham slowly cured. It comes from selected white pigs.

It is presented in boxes containing 2 gas-packed units, each box weighing in at between 8 and 10 kilos.

V V-cut
S/P Without outer skin
S/G Fat-free
TR Sliced

Boneless paleta

Boneless shoulder ham cut slowly cured. It comes from selected white pigs.

It is presented in boxes containing 4 vacuum pack units, each box weighing in at between 10 and 14 kilos.

V V-cut
S/P Without outer skin
S/G Fat-free
TR Sliced

Cured pork knuckle

It comes from boning cured shoulder ham.

It is presented in boxes containing 4 vacuum pack bags (each bag including 4 units) or in one box weighing in at 500 kilos approximately.